
This is a space for stories, recipes, and creativity.
After years of running a brick-and-mortar bakery, I closed and sold the storefront in 2024. What remains is the part that always mattered most: baking, crafting, teaching, and creating purely for the love of it.
Here you’ll find recipes to try at home, behind-the-scenes kitchen moments,
This is a space for stories, recipes, and creativity.
After years of running a brick-and-mortar bakery, I closed and sold the storefront in 2024. What remains is the part that always mattered most: baking, crafting, teaching, and creating purely for the love of it.
Here you’ll find recipes to try at home, behind-the-scenes kitchen moments, and creative projects meant to inspire curiosity and joy. This isn’t a place to order—it’s a place to linger. To learn, experiment, and reconnect with the simple pleasure of making something with your hands.
I still bake, I still teach, and I still create—now guided by creativity instead of calendars. Pull up a chair, pour something warm, and stay awhile.
